What is buffalo chicken pizza?
Buffalo chicken pizza is a pizza topped with buffalo-sauced chicken, mozzarella cheese, and a creamy ranch or blue cheese base. It takes the flavors that make Buffalo wings famous and puts them on a pizza crust. The result is bold, tangy, slightly spicy, and honestly one of the best things to ever happen to pizza.
It is not a gimmick. It is not just a trend. Buffalo chicken pizza has been a staple in Western New York for decades, and for good reason. You get the richness of melted cheese, the heat of buffalo sauce, the cooling effect of ranch or blue cheese, and the satisfying bite of crispy crust all in one slice.
At Reza’s Pizza in Buffalo, NY, our buffalo chicken pizza starts with dough that ferments overnight. That is not something most places do. It gives the crust a real depth of flavor you just cannot fake. Then we hand-stretch it fresh for every single order.
If you are searching for buffalo chicken pizza near you in Buffalo, you found it.
What’s on a buffalo chicken pizza?
The toppings are what set this pizza apart from everything else on the menu. Every layer matters.
Buffalo sauce (Frank’s RedHot)
Buffalo sauce is the whole identity of this pizza. Traditional buffalo sauce is built on Frank’s RedHot, which is known for its sharp vinegar tang and medium heat. Mix that with butter and you get the classic coating that Buffalo wings have been using since 1964.
At Reza’s, the buffalo sauce is made in-house from scratch. Not from a bottle of pre-mixed stuff. Real ingredients, real flavor. The sauce goes on as a base under the cheese and gets drizzled on top after baking so every bite has that punch of flavor from start to finish.
Ranch vs blue cheese base
This question comes up every single time someone orders a buffalo chicken pizza. Here is the honest breakdown:
- Ranch: Creamy, cool, and mild. It balances out the heat really well. Most people go for this. It is the crowd-pleasing option.
- Blue cheese: Sharp, tangy, and a little funky. This is the traditional Buffalo, NY choice. It pairs with hot sauce the way it was originally meant to.
Neither is wrong. Ranch is more accessible. Blue cheese is more authentic. Try the blue cheese at least once. It hits different.
Chicken and cheese
The chicken needs to be grilled and well-seasoned, then tossed in buffalo sauce before it goes on the pizza. Not boiled, not bland, not dry. At Reza’s, the chicken is halal-certified, which means more people can enjoy this pizza without any concern. It goes on top of the sauce base, gets covered in mozzarella, and bakes until the cheese is fully melted and starting to bubble.
Add a hot sauce drizzle on top if you like it extra fiery. It is worth it.
Why it’s called “Buffalo” (the Buffalo, NY story)
Buffalo chicken pizza is named after Buffalo, NY, not the animal. The flavor comes from Buffalo wings, which were invented right here in this city in 1964. Teressa Bellissimo at the Anchor Bar on Main Street is credited with making the first batch. She tossed chicken wings in hot sauce and butter and served them with blue cheese. From there, “Buffalo style” became its own food category.
What does that mean for a pizza place like Reza’s? It means we are not making a pizza that was inspired by something that happened far away. We are making a Buffalo pizza in Buffalo. That local connection is real. We know what buffalo sauce is supposed to taste like because we live here and eat here.
A chain in another state can put buffalo sauce on chicken and call it a Buffalo pizza. But there is something different about ordering it from a shop on Kenmore Ave in Buffalo, NY.
Is buffalo chicken pizza spicy?
Yes, but probably not as much as you think. Buffalo sauce is tangy first and spicy second. The vinegar from Frank’s RedHot hits your taste buds before the heat does. Most people who handle regular hot sauce without any problem will be totally fine with buffalo chicken pizza.
The creamy base (ranch or blue cheese) cuts the spice significantly. That cooling contrast is part of why this flavor combination works so well.
Here is a rough guide to what to expect:
| Version | Heat Level | Notes |
| Standard buffalo base | Medium | Tangy, noticeable warmth |
| Extra buffalo sauce | Medium-hot | Clear heat throughout |
| Hot sauce drizzle added | Hot | A real burn, you will feel it |
| Ranch base | Milder overall | Best for heat-sensitive eaters |
| Blue cheese base | Same heat, more tang | Traditional Buffalo choice |
At Reza’s, the default is a medium heat. Ask for extra sauce or a drizzle on the side if you want more. We will not judge you.
How to store and reheat buffalo chicken pizza
You ordered a whole pizza and you have leftovers. Here is what to do:
- Fridge: Store in an airtight container for up to three days.
- Oven: Preheat to 375 degrees F, place the slice on a baking sheet, heat for 8 to 10 minutes. The crust crisps back up.
- Skillet: Put the slice in a dry pan on medium heat, cover with a lid for 3 to 4 minutes. Great results every time.
- Air fryer: 350 degrees F for about 3 to 4 minutes. This is honestly the best method.
The microwave is fine in a pinch but the crust gets soft. If the crust matters to you, go with the oven or skillet.
Where to get the best buffalo chicken pizza near you
If you are in Buffalo or anywhere in Western New York, Reza’s Pizza is the answer. Here is what makes us the right choice:
- 100% halal chicken so everyone can eat without worry
- Overnight-fermented dough that has actual flavor in the crust
- Scratch-made buffalo sauce (not from a bottle)
- Hand-stretched to order every single time
- Open until 2:00 AM for the late-night craving that comes out of nowhere
We are at 1803 Kenmore Ave, Buffalo, NY 14217. Call us at (716) 262-0803 or order online at rezapizza.com. Hours are 11:00 AM to 2:00 AM, seven days a week.
Delivery and pickup are both available. This is the best buffalo chicken pizza near me in Buffalo, and we stand behind that every day.
Frequently Asked Questions
What is buffalo chicken pizza?
Buffalo chicken pizza is a pizza made with buffalo-sauced chicken, mozzarella cheese, and a creamy ranch or blue cheese base. It is inspired by Buffalo wings and originated from Buffalo, NY.
What’s on a buffalo chicken pizza?
The main toppings are grilled buffalo-sauced chicken, mozzarella cheese, and ranch or blue cheese dressing as the base. Many versions also include a hot sauce drizzle on top.
Is buffalo chicken pizza spicy?
It has a medium heat level. The buffalo sauce is tangy and warm, but the creamy base helps balance it out. Most people find it very manageable. You can request more or less heat.
Ranch or blue cheese on buffalo chicken pizza?
Both work well. Ranch is milder and more popular with most customers. Blue cheese is the traditional Buffalo, NY pairing and gives a sharper, tangier flavor. Try blue cheese at least once.
Where can I get the best buffalo chicken pizza near me?
In Buffalo, NY, Reza’s Pizza at 1803 Kenmore Ave is your best option. We make halal buffalo chicken pizza fresh to order, every day until 2:00 AM. Order online or call (716) 262-0803.